Study Guide for Sizer and Whitney's Nutrition: Concepts and Controversies
By Unknown Author.
Description
Georgia State Univ., Atlanta. Workbook is a companion to the text, Nutrition: Concepts and Controversies, 9th edition, facilitating the study of material presented in the text and enhancing learning. Features chapter objectives, summaries, glossary, sample test items, and study aids. Previous edition: c2000. Three-hole punched with perforated pages. - from Amzon
ISBN(s)
0534578004, 9780534578008
