Food and Beverage Management

By Unknown Author.

Food and Beverage Management

Description

Food and Beverage Management 4e provides a complete introduction to this vital area of hospitality management.Now in its fourth edition, this best-selling text has been completely revised and restructured to reflect current practice and teaching and includes updated information on all areas, especially technology, operations and staffing issues. Each chapter has a user friendly structure including aims, exercises and further study hints. This edition also has a companion website for lecturers which includes PowerPoint slides, extra case studies, multiple choice questions, review questi...

ISBN(s)

0750667303, 9780750667302

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