At Issue Series - Food-Borne Illnesses (hardcover edition)
By Karen Balkin.
Description
Food-borne pathogens are everywhere, and sometime simple hand washing is not enough to thwart them. Contributors examine the food-borne threat of bioterrorism as well as the common disease-producers found in every kitchen. - from Amzon
ISBN(s)
0737713348, 9780737713343
